Prof Dr. Barbara Sawicka | Agricultural and Biological Sciences | Best Researcher Award
University of Life Sciences in Lublin, Poland
Prof. Dr. Barbara Sawicka , a distinguished figure in Agricultural and Biological Sciences , has been honored with the Best Researcher Award . She serves at the University of Life Sciences in Lublin, Poland . With a rich academic background and numerous accolades, Prof. Sawicka’s contributions to agronomy, bioengineering, environmental protection, and food sciences are remarkable . Her extensive publication record , mentorship of numerous students , and active role in scientific journal editorial boards highlight her dedication and impact on the field. Her achievements continue to inspire and advance agricultural and biological sciences globally .
Areas of Interest
Prof. Dr. Barbara Sawicka has a diverse range of interests that span several critical fields. Her areas of interest include agronomy , where she focuses on improving crop production and soil management; bioengineering , which involves applying principles of biology and engineering to develop innovative solutions; commodity products , focusing on the quality and efficiency of production; environmental protection , where she works on sustainable practices to preserve natural resources; food sciences , studying the nature of foods and the principles of their processing; and food safety , ensuring that food products are safe for consumption.
Creative Works
Prof. Dr. Barbara Sawicka has an impressive academic portfolio. She has authored over 1090 publications, including 150 monographs and chapters , 390 original research papers , and 38 books . Additionally, she has contributed to 5 encyclopedia entries and holds 2 patents . Her extensive work highlights her expertise and significant contributions to the fields of agronomy , bioengineering , environmental protection , and food sciences . Through her prolific writing and research, Prof. Sawicka continues to impact and advance scientific knowledge in her areas of interest.
Teaching Activity
Prof. Dr. Barbara Sawicka , a distinguished academic at the University of Life Sciences in Lublin, Poland , has made significant contributions in agronomy , bioengineering , environmental protection , and food sciences . With over 1090 publications , including 150 monographs , 390 research papers , and 38 books , her impact on these fields is profound. She has promoted 11 PhD students , over 190 MSc students , and 250 engineers . Additionally, she holds advisory roles in multiple scientific journals , further showcasing her dedication to advancing scientific knowledge.
Editorial Experience
Prof. Dr. Barbara Sawicka serves on the advisory boards of five scientific journals , is the Deputy Editor-in-Chief of one , co-editor of another , and an Honorary Advisory Board Member of two . With a rich academic background in agronomy, bioengineering, environmental protection, and food sciences , she has made significant contributions to her fields. Her extensive publication record includes over 1090 works , and she has mentored numerous PhD, MSc, and engineering students . Her role in scientific journal editorial boards highlights her commitment to advancing research and knowledge dissemination .
Contributions and Impact
Professor Barbara Sawicka has made significant contributions to agronomy , bioengineering , environmental protection , and food sciences . She has an extensive publication record , with over 1090 works including research papers, monographs, and books. As a mentor , she has guided numerous students, promoting 11 PhD students, over 190 MSc students, and 250 engineers. In addition, she plays an active role in scientific journal editorial boards , serving as an advisory board member for five journals, Deputy Editor-in-Chief for one, co-editor for another, and an Honorary Advisory Board Member for two.