Assoc Prof. Dr. Concetta Giosafatto | Genetics and Molecular Biology | Women Researcher Award

Assoc Prof. Dr. Concetta Giosafatto, University of Naples Federico II, Italy

Assoc. Prof. Dr. Concetta Giosafatto from the University of Naples Federico II, Italy, specializes in Genetics and Molecular Biology. Her research prowess and dedication have earned her recognition, including the Women Researcher Award. Dr. Giosafatto’s work delves into crucial aspects of genetic studies, contributing significantly to advancements in molecular biology. Her leadership at one of Italy’s premier institutions underscores her commitment to academic excellence and scientific innovation. Driven by a passion for unraveling genetic complexities, she continues to inspire future generations in the field. 🧬🔬👩‍🔬

📝 Profile

Orcid, Scopus

🏆 Academic and Professional Background

🌿 C. Valeria L. Giosafatto is an Associate Professor at the University of Naples Federico II, Department of Chemical Sciences since November 2021. Her academic journey began with a thesis internship at the University of Naples focusing on Food Science in 2000. She pursued a PhD in Biotechnology and completed a Marie Curie fellowship at the Institute of Food Research, UK. Her current research focuses on developing bioplastics from proteins and carbohydrates sourced from various wastes for the food and agriculture sectors. She has authored 68 articles and serves as an editor for prestigious journals. 📚

🔬 Research and Innovations

🌱 C. Valeria L. Giosafatto has overseen several research endeavors, notably “MeLA” and “Enerbiochem,” supported by funding from the Italian Ministry of Education. Her research is dedicated to promoting sustainable production techniques and advancing green technologies utilizing agricultural biomasses. Through these projects, she aims to innovate biotechnological practices that reduce environmental impact and enhance resource efficiency. Giosafatto’s commitment to sustainable development is evident in her efforts to bridge scientific innovation with environmental responsibility, paving the way for eco-friendly solutions in various industries. Her work underscores the importance of integrating renewable resources into modern biotechnological advancements.

🌱 Areas of Research

🔬Assoc Prof. Dr. Concetta Giosafatto’s🌿 research encompasses bio-plastics, edible films, and eco-friendly materials derived from renewable sources. 🌱 Her work significantly supports the circular economy through the innovative application of polymers. ♻️ By utilizing sustainable resources, Dr. Giosafatto advances green technologies, contributing to the development of environmentally friendly materials for various industries. 🌍 Her contributions highlight the importance of renewable materials in reducing waste and promoting sustainable practices. 🌾 With a focus on eco-innovation, Dr. Giosafatto’s research is instrumental in driving forward the green economy.

👩‍🏫 Professional Memberships

Assoc Prof. Dr. Concetta Giosafatto is a prominent figure in the Italian Society of Biochemistry (SIB). She plays an active role in the Committee of the Doctorate School in Biotechnology, highlighting her commitment to the advancement of biochemistry and biotechnology. Through her involvement, Dr. Giosafatto fosters academic excellence and innovation, contributing significantly to these scientific fields. Her dedication to nurturing future scientists and enhancing biotechnological research underscores her influential presence in the scientific community. 🌱🔬📚

👩‍🔬 Scientific Impact

👩‍🔬 Assoc. Prof. Dr. Concetta Giosafatto has made substantial contributions to the field of biochemistry. Her extensive publications and active participation in academic and professional societies demonstrate her commitment to advancing scientific knowledge. 🌟 Dr. Giosafatto’s research emphasizes sustainable methodologies and green technologies, showcasing her dedication to environmental science. 📚 Her work is widely recognized, with numerous articles in esteemed journals and roles in editorial boards. 🌍 Dr. Giosafatto continues to drive innovation and excellence in her field, making a significant impact on both scientific communities and environmental sustainability. 🌱

🌍 Environmental Commitment

Assoc. Prof. Dr. Concetta Giosafatto is a leading figure in environmental science 🌍. Her commitment to sustainability is evident through her leadership in research projects focusing on eco-friendly solutions 🌱. Giosafatto’s innovative biotechnological applications are paving the way for new advancements in the field 🔬. She has spearheaded significant projects such as “MeLA” and “Enerbiochem,” funded by the Italian Ministry of Education 📚. Her work underscores the importance of utilizing renewable resources and developing green technologies, making her a prominent advocate for sustainable research practices and environmental conservation 🌿.

📚 Publications Top Notes

Streptomycetes as Microbial Cell Factories for the Biotechnological Production of Melanin

Surface activity of protein extracts from seed oil by-products and wettability of developed bioplastics

Physicochemical Characterization of Chitosan/Poly-γ-Glutamic Acid Glass-like Materials

Functionalization of Polyhydroxyalkanoates (PHA)-Based Bioplastic with Phloretin for Active Food Packaging: Characterization of Its Mechanical, Antioxidant, and Antimicrobial Activities

Advanced Biomaterials for Food Edible Coatings

Sustainable Exploitation of Posidonia oceanica Sea Balls (Egagropili): A Review

Cellulose from Posidonia oceanica Sea Balls (Egagropili) as Substrate to Enhance Streptomyces roseochromogenes Cellulase Biosynthesis

Argan (Argania spinosa L.) Seed Oil Cake as a Potential Source of Protein-Based Film Matrix for Pharmaco-Cosmetic Applications

Exploiting Potential Biotechnological Applications of Poly-γ-glutamic Acid Low Molecular Weight Fractions Obtained by Membrane-Based Ultra-Filtration

A biorefinery approach for the conversion of Cynara cardunculus biomass to active

Dr. Ahmad Amer Ali Mahmoud | Agricultural and Biological Sciences | Best Researcher Award

Dr. Ahmad Amer Ali Mahmoud, Research doctor, Agricultural Research Center Plant Pathology Research Institute, Egypt

🌿🔬 Dr. Ahmad Amer Ali Mahmoud, a dedicated researcher at the Agricultural Research Center Plant Pathology Research Institute in Egypt, is renowned for his contributions to agricultural and biological sciences. His expertise in plant pathology has led to groundbreaking research, improving crop resilience and productivity. Dr. Mahmoud’s innovative approaches in disease management and sustainable agriculture have earned him the prestigious Best Researcher Award. His work not only advances scientific understanding but also supports global food security. Dr. Mahmoud’s commitment to excellence and his passion for agricultural research make him a leading figure in his field. 🏆🌱

Education 🎓

🌿🔬 Dr. Ahmad Amer Ali Mahmoud is a dedicated professional with extensive qualifications in Thracite and imitate studies, earned from various esteemed institutions between 2000 and 2018. His academic journey is marked by significant achievements and a deep commitment to advancing knowledge in his field. Throughout his career, Dr. Mahmoud has demonstrated a strong dedication to both research and practical applications, contributing to the scientific community with his expertise and innovative approaches. His work continues to inspire and impact the field of mineral studies. 📚🏆

Professional Experience 🏢

🌿🔬 Dr. Ahmad Amer Ali Mahmoud has held diverse roles from 2001 to 2018. He has been actively involved in various practical activities, offering guidance in multiple capacities. His work includes supervising and implementing numerous projects, as well as contributing to the destruction and rehabilitation of infrastructures. Moreover, Dr. Mahmoud has significantly impacted scientific research and academic supervision, showcasing his extensive expertise and dedication in these fields. His contributions span across different sectors, highlighting his versatile skill set and commitment to advancing knowledge and infrastructure development. 🏢🔧📚