Prof. Yue-Rong Liang | Agriculture | Professor at Zhejiang University | China
Prof. Yue-Rong Liang is a highly respected scholar and researcher in the fields of agricultural science, environmental biotechnology, and tea science, widely recognized for his authoritative contributions to plant physiology, tea phytochemistry, functional foods, and sustainable agricultural systems. Prof. Yue-Rong Liang completed his doctoral education at Zhejiang University, where he earned his Ph.D. from the College of Agriculture and Biotechnology, establishing a strong academic foundation in plant science and biochemical research. His professional experience includes long-standing academic service at Zhejiang University, where he has contributed as a lecturer and senior researcher, playing a vital role in teaching, mentoring postgraduate scholars, and advancing institutional research capacity.
View ORCID Profile
Featured Publications:
Effects of Photovoltaic-Integrated Tea Plantation on Tea Field Productivity and Tea Leaf Quality
Agriculture, 2026 | Journal Article
DOI:
10.3390/agriculture16010125
Xin-Qiang Zheng; Xue-Han Zhang; Jian-Gao Zhang; Rong-Jin Zheng; Jian-Liang Lu; Jian-Hui Ye; Yue-Rong Liang
Phenotype, Squalene, and Lanosterol Content Variation Patterns During Seed Maturation in Different Leaf-Color Tea Cultivars
Foods, 2025 | Journal Article
DOI:
10.3390/foods15010094
Jing-Jing Ye; Yu-Ning Fang; Xiao-Quan Lu; Shu-Ling Dong; Yue-Rong Liang; Jian-Liang Lu; Kai-Rong Wang; Long-Jie Zhang; Xin-Qiang Zheng
Green Tea Catechins and Skin Health
Antioxidants, 2024 | Journal Article
DOI:
10.3390/antiox13121506
Xin-Qiang Zheng; Xue-Han Zhang; Han-Qing Gao; Lan-Ying Huang; Jing-Jing Ye; Jian-Hui Ye; Jian-Liang Lu; Shi-Cheng Ma; Yue-Rong Liang
Shading-Dependent Greening Process of the Leaves in the Light-Sensitive Albino Tea Plant ‘Huangjinya’:
Possible Involvement of the Light-Harvesting Complex II Subunit of Photosystem II in the Phenotypic Characteristic
International Journal of Molecular Sciences, 2023 | Journal Article
DOI:
10.3390/ijms241210314
Ying-Qi Wang; Jing-Jing Ye; Hong-Zhiyuan Yang; Da Li; Xiao-Xiang Li; Yong-Kang Wang; Xin-Qiang Zheng; Jian-Hui Ye; Qing-Sheng Li; Yue-Rong Liang et al.
Dihydrochalcones in Sweet Tea: Biosynthesis, Distribution and Neuroprotection Function
Molecules, 2022 | Journal Article
DOI:
10.3390/molecules27248794
Yong-Kang Wang; Si-Yi Hu; Feng-Yi Xiao; Zhan-Bo Dong; Jian-Hui Ye; Xin-Qiang Zheng; Yue-Rong Liang; Jian-Liang Lu
Adsorption Behavior of the L-Theanine onto Cation Exchange Resin ZGSPC106Na and D001SD
Foods, 2022 | Journal Article
DOI:
10.3390/foods11223625
Yusi Yang; Zhanbo Dong; Yongkang Wang; Fengyi Xiao; Jinliang Yang; Dong Zhao; Jianhui Ye; Xinqiang Zheng; Yuerong Liang; Jianliang Lu
High-Light-Induced Degradation of Photosystem II Subunits’ Involvement in the Albino Phenotype in Tea Plants
International Journal of Molecular Sciences, 2022 | Journal Article
DOI:
10.3390/ijms23158522
Wen-He Cai; Xin-Qiang Zheng; Yue-Rong Liang