Assist Prof. Dr. Mariana Petkova, Agriculture University-Plovdiv, Bulgaria

Mariana Krasimirova Petkova, Ph.D., is an Assistant Professor at the Agricultural University – Plovdiv, within the Faculty of Plant Protection and Agroecology, Department of Microbiology and Ecological Biotechnology. She has been actively involved in research and academia, focusing on microbiology, molecular biology, and biotechnology. Her work spans microorganisms that produce biologically active substances, such as lactic acid bacteria and yeast with antimicrobial effects, contributing to advancements in functional foods and sustainable agriculture.

Profile

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Dr. Mariana Krasimirova Petkova, based on her extensive research experience, academic background, and contributions, could be considered a suitable candidate for the “Best Researcher Award.” Here are her strengths and areas for improvement for the award:

Strengths for the Award

Diverse Research Expertise: Dr. Petkova has a broad research portfolio covering microbiology, molecular biology, biotechnology, and the study of microorganisms with antimicrobial properties, contributing to both scientific advancement and practical applications.

International Collaboration: Her numerous international specializations and collaborations with universities and research institutes in Japan, Hungary, and Greece reflect her ability to engage in global scientific discourse and projects.

Publications and Citations: With over 41 scientific publications, 36 of which have impact factors, and 135 citations, her work demonstrates significant impact within the scientific community.

Conferences and Presentations: Dr. Petkova’s participation in international conferences and symposiums highlights her active role in disseminating her research findings and engaging with the global academic community.

Recognition and Awards: Her involvement in award-winning research, such as supervising student projects that won first prizes, further validates her leadership in advancing scientific knowledge.

Areas for Improvement

H-index: Dr. Petkova’s current H-index is 6, which while notable, could be further improved by continuing to publish in high-impact journals and increasing citation counts.

Expanding Research Networks: Increasing collaborations with a more diverse range of institutions or fields could further enhance the reach and impact of her work.

Innovation Focus: Exploring more cutting-edge or disruptive technologies within her field could potentially boost her contributions to future trends in research and innovation.

🎓 Education

Master’s in Plant Protection – Agricultural University, Bulgaria (1996)
Doctorate in Molecular Biology – University of Kobe, Japan (2002)

💼 Experience

Dr. Petkova has been an Assistant Professor at the Agricultural University of Plovdiv since 2014, specializing in microbiology and ecological biotechnology. Her international experience includes research collaborations in Japan, the USA, Hungary, and Greece, focusing on advanced biotechnological techniques such as cloning, genomics, and the functional analysis of microorganisms.

🔬 Research Interests

Her research is primarily centered around microbiology, molecular biology, and biotechnology. She explores microorganisms that produce biologically active substances, such as lactic acid bacteria and yeast, and their applications in antimicrobial treatments and functional foods. Dr. Petkova is also involved in the study of endophytic fungi and the development of bio-based agricultural solutions.

🏅 Awards

First prize at the Youth Forum “Science, Technology, Innovation, Business” (2023), for supervising a project on phosphorus dissolution and nitrogen fixation by rhizospheric microorganisms.
Member of the Union of Scientists in Bulgaria since 2011.

📚 Publication Top Notes

Dr. Petkova has authored over 41 scientific publications, with 36 of them being indexed with an impact factor. She has been cited 135 times, contributing to the field of microbiology and biotechnology. Below are selected publications:

Petkova, M., Tahsin, N., Yancheva, S., & Yancheva, H. (2018). “Development of the production of aromatic oil crops in Bulgaria.” In PROCEEDINGS China-Bulgaria Rural Revitalization Development Cooperation Forum. [Cited by 5 articles]

Gotcheva, V., Petrova, G., Petkova, M., Kuzmanova, Y., & Angelov, A. (2018). “Molecular and in vitro assessment of probiotic Lactobacillus plantarum strains.” Engineering in Life Sciences. [Cited by 18 articles]

Ma, L., Zhang, N., Li, S., Wang, H., Petkova, M., & Yao, L. (2019). “An overview of oil-bearing roses in China.” Agricultural Sciences. [Cited by 12 articles]

Petkova, M., Stefanova, P., Gotcheva, V., Kuzmanova, I., & Angelov, A. (2020). “Microbiological and physicochemical characterization of traditional Bulgarian sourdoughs.” Journal of Chemical Technology and Metallurgy. [Cited by 15 articles]

Petkova, M., Spasova-Apostolova, V., Masheva, V., & Tahsin, N. (2020). “Comparison of Endophytic Colonization of Tobacco by Beauveria bassiana.” Ecologia Balkanica. [Cited by 9 articles]

Penkov, D., Petkova, M., & Petkova, P. (2020). “Study on biological performance of mule ducks with discontinued probiotic treatment.” Trakia Journal of Sciences. [Cited by 7 articles]

Petkova, M., Naydenov, M., Mitkov, A., Neshev, N., & Yanev, M. (2020). “Soil microorganisms degrading Isoxaflutol herbicide.” Scientific Papers. Series A. Agronomy. [Cited by 6 articles]

Petkova, M., Stefanova, P., Gotcheva, V., & Angelov, A. (2021). “Isolation and characterization of lactic acid bacteria and yeasts from sourdoughs.” Microorganisms. [Cited by 10 articles]

Conclusion

Dr. Petkova has a strong academic and research background, demonstrating significant contributions to her field through publications, international collaboration, and recognition. While there is room for further growth in terms of her H-index and research network, her strengths position her as a strong candidate for the “Best Researcher Award.”

Mohamed Hassona | Crop Science | Excellence in Scientific Innovation Award

Posted on 12/09/202412/09/2024 by sciencefather

Mr. Mohamed Hassona | Crop Science | Excellence in Scientific Innovation Award

Horticulturist, Qur’anic Botanic Garden, Qatar

🌟 Mohamed Mahdy Attia Mahdy Hassona is an esteemed expert in sustainable agricultural development with over 19 years of experience. Born in Egypt on September 24, 1983, Mohamed is dedicated to advancing food security, horticulture, and rural development, striving to meet the United Nations’ sustainable development goals. He has contributed significantly to agricultural practices and policies in the MENA region and beyond.

Profile

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Strengths for the Award

Extensive Experience and Expertise: Mohamed Hassona has over 19 years of professional experience in sustainable agricultural development, working in prestigious institutions across the MENA region. His expertise spans various aspects of agricultural sciences, food security, and rural development.
Innovative Contributions: Hassona’s work on buckwheat research, including the evaluation of growth, quality, and various properties of buckwheat under Egyptian conditions, demonstrates his commitment to advancing agricultural science. His publications in respected journals highlight his innovative research.
Leadership and Impact: His roles in organizations such as the Qatar Foundation and Sekem Development Foundation show a strong track record in leading projects, managing resources, and building partnerships for sustainable development. His strategic contributions to enhancing agricultural productivity and food security are significant.
International Recognition: Hassona has been a speaker and delegate at numerous international conferences and events, reflecting his recognition and influence in the field. His involvement in global forums like COP 27 and various international symposiums showcases his leadership and impact on a global scale.
Comprehensive Skill Set: His skills in project management, research, and technology development, coupled with his ability to build effective relationships and mobilize resources, are crucial for scientific innovation. His contributions to the development of new agricultural methods and technologies highlight his forward-thinking approach.

Areas for Improvement

Broader Research Scope: While Hassona’s work is impressive, expanding his research scope to include emerging technologies in agriculture, such as digital farming and AI, could enhance his contributions to scientific innovation.
Increased Focus on Interdisciplinary Collaboration: Strengthening collaborations with experts in related fields, such as environmental science and biotechnology, could further enhance the impact of his research and innovations.
Enhanced Public Engagement: Increasing efforts to communicate his research findings to a broader audience, including policymakers and the general public, could amplify the impact of his work and support for sustainable agricultural practices.

Education

🎓 Mohamed Hassona holds a Master’s degree in Environmental Sciences and Agriculture from the Environmental Studies and Research Institute (ESRI), University of Sadat City (2023). He also completed a Diploma of Higher Studies in Environmental Sciences and Agriculture from ESRI (2017) and earned his Bachelor’s degree in Agricultural Sciences from Benha University (2004).

Experience

💼 Mohamed has a rich professional background, having worked with Fine Seeds International SAE as a Technical Support Agronomist and with Sekem Development Foundation as a Sustainable Agriculture Officer. His roles involved providing technical support, managing agricultural projects, and promoting sustainable farming practices across Egypt and the MENA region.

Research Interest

🔬 Mohamed’s research focuses on sustainable agriculture, food security, and the impact of abiotic and biotic factors on crop growth. His work includes studying the properties of buckwheat and other crops to improve productivity and quality in challenging environments.

Awards

🏆 Mohamed has been recognized for his contributions to agricultural research and development, particularly in the realm of sustainable agriculture and food security.

Publication Top Notes

📚 Mohamed Hassona has published several influential papers. Notable among them are:

Chemical, Rheological, and Sensory Properties of Wheat Biscuits Fortified with Local Buckwheat (Foods and Raw Materials, 2024)

Chemical, Rheological, Sensorial and Functional Properties Buckwheat Semolina Flour Composite Pasta (Egyptian Journal of Chemistry, 2023)

Abiotic and Biotic Factors Affecting Crop Growth and Productivity: Unique Buckwheat Production in Egypt (Agriculture, 2024)

Conclusion

Mohamed Hassona’s extensive experience, innovative contributions, and leadership in sustainable agriculture make him a strong candidate for the “Excellence in Scientific Innovation Award.” His impressive track record of research, international recognition, and commitment to advancing agricultural sciences underscore his suitability for this award. By addressing areas for improvement, such as broadening his research scope and enhancing interdisciplinary collaborations, Hassona could further elevate his contributions to scientific innovation and sustainable development.

Dr. Seyed Roohollah Mousavi | Agricultural Science | Best Researcher Award

Posted on 27/08/2024 by sciencefather

Dr. Seyed Roohollah Mousavi | Agricultural Science | Best Researcher Award

Dr. Seyed Roohollah Mousavi, Soil Resource Management, University of Tehran, Iran

Seyed Roohollah Mousavi is an esteemed Soil Scientist and Pedometrics Specialist with over a decade of dedicated research experience. Based at the College of Agricultural and Natural Resources, University of Tehran, he has significantly contributed to the field through soil surveys, predictive soil modeling using machine learning, and geopedological mapping. His recent work includes advancements in remote sensing and machine learning techniques, enhancing soil property prediction and digital soil mapping. Mousavi’s professional journey includes serving as an advisor and lecturer, reflecting his deep commitment to both research and education.

Profile 📝

Scopus

Googlescholar

Based on Seyed Roohollah Mousavi’s comprehensive research background and achievements, here’s an evaluation regarding his suitability for the “Best Researcher Award,” focusing on strengths, areas for improvement, and overall conclusions:

Strengths for the Award 💪

Extensive Research Experience

Over 10 years in soil science and pedometrics, showcasing deep expertise and dedication.

Proven track record with significant contributions in soil surveys, digital soil mapping, and machine learning applications.

Innovative Approach

Utilizes advanced methodologies like machine learning and structural equation modeling to predict soil properties and classes, demonstrating a forward-thinking approach in soil science.

Diverse Research Portfolio

Has worked on a wide array of projects, including national soil mapping, land suitability assessments, and environmental impact studies, reflecting versatility and a broad impact.

Publication Record

Authored numerous high-impact research papers in reputed journals, with a focus on cutting-edge topics such as digital soil mapping and remote sensing.

The research paper “Three-dimensional mapping of soil organic carbon” was nominated for the Pedometrics Best Paper Award 2022, indicating recognition within the field.

International Collaboration

Experience working with prestigious institutions like UCL in Belgium and collaboration with international experts, highlighting a global perspective in his research.

Teaching and Mentoring

Extensive teaching experience and supervision of graduate students, contributing to the academic development of future researchers.

Recognition and Awards:

Notable achievements include being recognized by the Ministry of Science and receiving a research scholarship for international study, which underscores his significant contributions and academic excellence.

Areas for Improvement 🔧

Broader Impact Metrics

While the publication record is impressive, providing specific metrics such as citation counts or impact factors could further highlight the influence of his research.

Funding and Grants

More detailed information about research grants, funding successes, and contributions to securing research resources could strengthen the profile, showcasing his ability to support and advance research initiatives.

Interdisciplinary Research

Although his work is primarily focused on soil science, exploring interdisciplinary research areas or collaborations with other fields could broaden the impact and application of his work.

Public Engagement

Increasing involvement in public outreach or science communication activities could enhance visibility and demonstrate the broader societal impact of his research.

Leadership Roles

Expanding on leadership roles within research projects or academic committees could provide a fuller picture of his influence and leadership capabilities in the field.

Education 🎓

Ph.D. in Soil Resource Management
Department of Soil Science, University of Tehran, Iran | 2017 – 2022
Thesis: Digital Soil Mapping with Structural Equation Modeling and Machine Learning Approaches.

M.Sc. in Soil Genesis, Classification, and Evolution
Department of Soil Science, University of Tehran, Iran | 2011 – 2013
Thesis: Application of Geopedology to Predictive Digital Soil Mapping and its Use for Agriculture Land Suitability Evaluation in Qazvin Area.

B.Sc. in Agricultural Engineering–Soil Science
Agricultural Faculty, University of Zabol, Iran | 2007 – 2011
Project: Investigation of Wind Erosion and its Role in Sistan Region.

Experience 🛠️

Seyed Roohollah Mousavi has led multiple soil survey and mapping projects across Iran, including the development of soil fertility maps and land capability assessments. His role as a head researcher in national projects has facilitated significant advancements in soil data accuracy and usability. Mousavi’s experience extends to teaching at various universities, where he imparts knowledge in soil science, GIS, and remote sensing. His sabbatical at the Earth and Life Institute – UCLouvain further expanded his expertise in remote sensing and machine learning applications.

Research Interests 🔬

Mousavi’s research focuses on leveraging machine learning for digital soil mapping, evaluating soil properties using environmental covariates, and applying structural equation modeling to understand soil dynamics. His interests include mitigating climate change impacts through soil management, enhancing spatial predictions of soil properties, and utilizing GIS tools for advanced spatial analysis. His work integrates ecological principles with modern statistical and computational methods to advance soil science research.

Awards 🏆

2024: Best Paper Award, Environmental Monitoring and Assessment for “Assessment of Soil Fertility and Nutrient Management Strategies in Calcareous Soils of Khuzestan Province.”

2023: Outstanding Researcher Award, University of Tehran, recognizing contributions to digital soil mapping and machine learning applications.

Publication Top Notes 📚

The ecological risk, source identification, and pollution assessment of heavy metals in road dust: a case study in Rafsanjan, SE Iran

Evaluation and Prediction of Topsoil organic carbon using Machine learning and hybrid models at a Field-scale

Modeling soil cation exchange capacity using soil parameters: Assessing the heuristic models

Large-scale digital mapping of topsoil total nitrogen using machine learning models and associated uncertainty map

Evaluating inverse distance weighting and kriging methods in estimation of some physical and chemical properties of soil in Qazvin Plain

Land suitability evaluation for irrigating wheat by geopedological approach and geographic information system: A case study of Qazvin plain, Iran

Three-dimensional mapping of soil organic carbon using soil and environmental covariates in an arid and semi-arid region of Iran

Spatial prediction of soil organic carbon stocks in an arid rangeland using machine learning algorithms

Incorporating machine learning models and remote sensing to assess the spatial distribution of saturated hydraulic conductivity in a light-textured soil

Digital mapping of soil biological properties and wheat yield using remotely sensed, soil chemical data and machine learning approaches

Conclusion 🎯

Seyed Roohollah Mousavi is a highly qualified candidate for the “Best Researcher Award,” distinguished by his extensive research experience, innovative methodologies, and significant contributions to the field of soil science. His achievements in publishing high-impact research, collaborating internationally, and mentoring students position him as a leading figure in his field.

Dr. Csaba Lantos | Agricultural and Biological Sciences | Best Researcher Award

Posted on 26/07/202426/07/2024 by sciencefather

Dr. Csaba Lantos | Agricultural and Biological Sciences | Best Researcher Award

Dr. Csaba Lantos, Head of Biotechnology Laboratory, Cereal Research Non-Profit Ltd, Hungary

🌾✨ Dr. Csaba Lantos, the Head of the Biotechnology Laboratory at Cereal Research Non-Profit Ltd, Hungary, has made remarkable strides in Agricultural and Biological Sciences. His groundbreaking research in biotechnology has significantly advanced cereal crop improvement, earning him the prestigious Best Researcher Award. With a passion for innovation and sustainability, Dr. Lantos has contributed to enhancing crop yields and resilience, benefiting both farmers and the environment. His dedication to scientific excellence and leadership in the field has solidified his reputation as a leading expert in agricultural biotechnology. 🌱🔬🏆

PROFILE 📋

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EDUCATION AND TRAINING 🎓

🌱 Dr. Csaba Lantos earned his Ph.D. in Crop Sciences and Horticulture from Szent István University (2003-2009) 🌾, with a focus on Quantitative Genetics, Virus Genetics, and Analytical Biochemistry 🔬. His studies also covered Population Genetics, Abiotic Stress Resistance, Plant Cytogenetics, and Molecular Breeding 🌿. Dr. Lantos also completed his M.Sc. in Agricultural Sciences, specializing in Plant Genetics and Plant Breeding (1998-2003) 🌻. His coursework included Applied Genetics, Plant-Microbe Interaction, and Plant Biotechnology 🌾. With expertise in Cytogenetics, Heterosis Breeding, and Transgenic Plants, he is highly skilled in genetics, breeding, and biotechnology of crop plants 🌾📚.

POSITION 📌

🌿🔬 Dr. Csaba Lantos is the esteemed Head of the Biotechnology Laboratory, leading innovative research and development projects in the field of biotechnology. With a strong focus on sustainable solutions, Dr. Lantos oversees cutting-edge experiments and advances in genetic engineering, microbial technology, and bioinformatics. His leadership fosters a collaborative environment where groundbreaking discoveries are made daily. 🧬💡 Under his guidance, the laboratory excels in producing impactful research, contributing significantly to the scientific community and paving the way for future biotechnological advancements. 🌱📊👨‍🔬 His dedication to the field is evident in the numerous successful projects and publications attributed to his expertise. 📚🏆

WORK EXPERIENCE 💼

🌱 Dr. Csaba Lantos has been the Head of the Biotechnology Laboratory at Cereal Research Non-profit Ltd., Szeged, since 2017. His expertise lies in plant biotechnology 🌾, focusing on crops like wheat, triticale, spelt wheat, barley, and rice. Dr. Lantos specializes in cell and tissue culture, enhancing breeding materials, and integrating plant biotechnology into conventional breeding 🌿. From 2009-2017, he served as a Research Fellow, and prior to that, from 2003-2009, he was a Scientific Assistant and PhD student 🎓. His work significantly contributes to agricultural research and breeding advancements 🚜.

HONOURS AND AWARDS 🏆

Dr. Csaba Lantos has received several prestigious awards for his contributions to plant physiology. In 2021, he was honored with the Bolyai János Memory Card by the Hungarian Academy of Sciences 🌟. He also earned the Bolyai János Postdoctoral Fellowship from 2017 to 2020 and the Magyary Zoltán Postdoctoral Fellowship in 2013 🌿. Additionally, he was recognized by the “Scientia Amabilis Foundation for Hungarian Plant Physiology” in 2014 🌱. His innovative work earned him the Innovation Prize in the South part of Hungary in 2010 🏅 and the Silver Medal from the Academy Committee of Szeged in 2005 🥈. In 2003, he received a special prize from the Frank Heliantus Foundation 🌻

MEMBERSHIPS 🏅

Dr. Csaba Lantos has been an active member of the Society of Hungarian Biology since 2022 🌿. He serves as president of the HAS Szeged Academic Committee’s Working Committee of Plant Biology and Biotechnology since 2020 🌱. Additionally, he joined EUCARPIA in 2021 🌍. Since 2010, Dr. Lantos has been the technical editor for Cereal Research Communications 🌾. He has been a dedicated member of the Association of Hungarian Plant Breeders and the HAS Department of Agricultural Sciences’ Committee of Plant Breeding since 2009 🌾👨‍🔬.