Dr. Charan Singh | Agricultural | Best Researcher Award-1687

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Dr. Charan Singh | Agricultural | Best Researcher Award

Dr. Charan Singh, Senior Scientist, ICAR- Indian Institute of Wheat & Barley Research Karnal-132001 Haryana, India

Dr. Charan Singh is a Senior Scientist in Genetics & Plant Breeding at ICAR-Indian Institute of Wheat & Barley Research, specializing in crop improvement. With extensive expertise in wheat and barley genetics, his research focuses on enhancing crop resilience to environmental stressors. Dr. Singh has made significant contributions to the field through multiple high-impact publications and collaborations. He is a leading figure in developing sustainable wheat and barley varieties in India.

Profile

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Charan Singh appears to be a strong candidate for the “Best Researcher Award” given his extensive contributions to genetics and plant breeding, particularly in wheat and barley research. Let’s break it down in terms of strengths, areas for improvement, and conclusion:

Strengths for the Award

Significant Research Output: Charan Singh has published numerous high-impact papers in renowned journals, including studies on wheat tolerance to heat, drought, and waterlogging, as well as biofortification traits.

Collaborative Research: His work includes multi-environment trials and collaborations with national and international scientists, demonstrating his leadership in large-scale projects.

Innovative Contributions: Singh has contributed to advancements in crop genetics, such as doubled haploidy in wheat and introgressions from wild relatives, highlighting his innovation in plant breeding.

Practical Applications: His research impacts both scientific knowledge and practical agricultural improvements, particularly in the development of high-yield, stress-tolerant wheat varieties.

Areas for Improvement

Research Focus Diversification: While his expertise in wheat and barley is remarkable, expanding his research into other crops or interdisciplinary fields (e.g., biotechnological approaches) could enhance his profile.

International Visibility: Strengthening international collaborations or presenting at more global conferences might increase his recognition beyond the regional or national level.

🎓 Education

Dr. Singh earned his Ph.D. in Genetics & Plant Breeding, where he focused on advanced crop breeding techniques and innovative plant genetic research. His academic journey has been marked by several significant contributions to crop genetics and improvement, laying a strong foundation for his current work at ICAR.

💼 Experience

As a Senior Scientist at ICAR-Indian Institute of Wheat & Barley Research, Dr. Charan Singh has over two decades of experience in crop improvement, focusing on wheat and barley genetics. His research aims to improve crop varieties’ tolerance to heat, drought, and waterlogging, addressing key agricultural challenges. He has played a vital role in the development and characterization of several new wheat varieties.

🔬 Research Interest

Dr. Singh’s research interests lie in the genetics of crop resilience, focusing on wheat and barley. He specializes in breeding for heat and drought tolerance, enhancing nutritional quality, and developing biofortified wheat varieties. His work aims to create sustainable and resilient crop varieties, ensuring food security in changing climates.

🏆 Awards

Dr. Charan Singh has been recognized for his outstanding contributions to crop improvement and genetics, receiving several awards from prestigious agricultural bodies. His work on wheat and barley breeding has been lauded for its impact on both national and international levels, contributing significantly to India’s agricultural advancements.

📚 Publication Top Notes

Genotype x environment interaction analysis of multi-environment wheat trials in India using AMMI and GGE biplot models

Reactive oxygen species (ROS): a way to stress survival in plants

WHEAT VARIETIES NOTIFIED IN INDIA SINCE 1965

Multivariate approach to identify and characterize bread wheat (Triticum aestivum) germplasm for waterlogging tolerance in India

Managing abiotic stresses in wheat

Stability analysis for grain yield and some quality traits in bread wheat (Triticum aestivum L.).

An update on released wheat varieties and registered genetic stock (Triticum L.)

Spectral statistics for the difference of two Wishart matrices

Multi-environment analysis of grain yield in a diverse set of bread wheat genotypes

Studies on combining ability and heterosis in forage Sorghum (Sorghum bicolour L. Moench).

Conclusion

Charan Singh’s achievements in genetics and plant breeding make him a strong contender for the “Best Researcher Award.” His research has significantly contributed to crop improvement, with practical implications for food security. A slight diversification in research focus and further international engagement would elevate his standing even further.

Dr. Ahmed Ismail | Agricultural | Best Researcher Award

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Dr. Ahmed Ismail | Agricultural | Best Researcher Award

Dr. Ahmed Ismail, lecturer, faculty of Pharmacy, Egypt

Based on the detailed profile provided for Dr. Ahmed Ismail S. Soliman, PhD, he appears to be a strong candidate for the “Research for Best Researcher Award.” Here are several reasons supporting his suitability:

Profile 🌟

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Extensive Research Experience 🔬

Dr. Soliman has a rich background in research, particularly in Pharmacognosy. His work spans various topics, including natural products, phytochemical studies, and the biological activity of medicinal plants. His ability to interpret complex NMR data and his expertise in chromatographic techniques further highlight his research capabilities.

International Recognition 🌍

He has been recognized on multiple occasions, both nationally and internationally, including winning university awards, international symposium participation, and research grants. His international collaborations, particularly in the USA, add to his global research profile.

Publications and Contributions 📚

With numerous publications in reputable journals, Dr. Soliman’s work has contributed significantly to the field of pharmaceutical sciences. His research covers a wide range of topics, demonstrating both depth and breadth in his studies.

Educational Impact 🎓

Dr. Soliman has not only conducted research but has also played a significant role in supervising graduate theses and teaching, contributing to the development of future researchers.

Awards and Honors 🏆

His consistent recognition for international scientific publishing and participation in prestigious conferences further emphasizes his contributions to the scientific community.

Considering his achievements, contributions, and recognition in the field, Dr. Ahmed Ismail S. Soliman would be a well-deserving candidate for the Research for Best Researcher Award.

Publication Top Notes 📝

Essential oils pharmacological activity: Chemical markers, biogenesis, plant sources, and commercial products

The Relationship Between Polychlorinated and Polybrominated Biphenyls and Glycated Hemoglobin among Electronics Workers

Comprehensive analysis of malabar tamarind fruit rind total extract: HPTLC fingerprinting, in-silico exploration of its metabolites for SARS-cov-2 omicron spike protein, antibacterial and antidiabetic potentials with in vitro evaluation of antidiabetic and antioxidant activities

Frequency of Persistent Organic Pollutants in Serum Samples of Electronics Workers in Sharkia Governorate, Egypt

Variability in the volatile constituents and biological activities of Achillea millefolium L. essential oils obtained from different plant parts and by different solvents

Phenanthroindolizidine Alkaloids Secondary Metabolites Diversity in Medicinally Viable Plants of the Genus Tylophora

Garcinia cambogia Phenolics as Potent Anti-COVID-19 Agents: Phytochemical Profiling, Biological Activities, and Molecular Docking

Isolation of catechins from <i>Cycas armstrongii</i> Miq. of an Egyptian origin

Potential Importance of Molybdenum Priming to Metabolism and Nutritive Value of Canavalia spp. Sprouts

Chemical composition and therapeutic potential of three <i>Cycas</i> species in brain damage and pancreatitis provoked by γ-radiation exposure in rats

Prof. Shu-Ling Hsieh | Agricultural and Biological Sciences | Best Researcher Award

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Prof. Shu-Ling Hsieh | Agricultural and Biological Sciences | Best Researcher Award

Prof. Shu-Ling Hsieh, National Kaohsiung University of Science and Technology, Taiwan

Prof. Shu-Ling Hsieh, from National Kaohsiung University of Science and Technology, Taiwan, excels in Agricultural and Biological Sciences. Her pioneering research spans innovative approaches in crop science and sustainable agriculture. Prof. Hsieh’s dedication to advancing agricultural technologies has earned her recognition as a leader in her field. With a commitment to excellence and a passion for exploring new frontiers in biological sciences, she stands as a beacon of inspiration for aspiring researchers worldwide. 🌱🔬🌾 🚜 🍎 🥕 🌽 🌿

Profile 🌿

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Education 🎓

🎓 Prof. Shu-Ling Hsieh earned her Ph.D. from the Institute of Fisheries Science at National Taiwan University, Taipei, Taiwan (1997-2002). Prior to her doctoral studies, she completed an M.S. in Food Science at National Taiwan Ocean University, Keelung, Taiwan (1995-1997), and a B.S. in Food Nutrition at Providence University, Taichung, Taiwan (1993-1995). Her educational journey reflects a deep commitment to food science and fisheries, paving the way for her impactful contributions in these fields. Prof. Hsieh’s academic path has been marked by rigorous training and a dedication to advancing knowledge in  food and nutrition sciences.💧

Employment and Professional Affiliations  👨‍🏫

🌊 Prof. Shu-Ling Hsieh has held esteemed positions in seafood science and nutrition across prominent Taiwanese universities. Currently serving as Distinguished Professor since January 2022 at the Department of Seafood  💧Science, National Kaohsiung University of Science and Technology, she previously held the title of Professor from February 2018 to December 2021 at the same institution. Her academic journey includes roles as Associate Professor and Department Director at Fooyin University and earlier positions at National Kaohsiung Marine University and National Pingtung University of Science and Technology. With a rich background spanning postdoctoral fellowships at Academia Sinica, her expertise underscores significant contributions to aquaculture and nutrition science. 🐟

Major Recent Research 🔬🎯

Prof. Shu-Ling Hsieh’s research delves into the application of natural compounds in aquatic nutrition and immune enhancement, aiming to uncover bioactive components from natural🌱 substances for health benefits. Her studies also focus on the sustainability of the marine ecological environment, particularly concerning the impact of microplastics. 🌊🔬 Through innovative approaches, she explores how these findings can contribute to preserving marine health and enhancing human well-being through natural solutions. Prof. Shu-Ling Hsieh’s work underscores the importance of sustainable practices in safeguarding aquatic ecosystems and promoting the health of both marine life and consumers.🌾

Publications Top note 📚

Physiological responses, desaturase activity, and fatty acid composition in milkfish (Chanos chanos) under cold acclimation

Dietary administration of zingerone to enhance growth, non-specific immune response, and resistance to Vibrio alginolyticus in Pacific white shrimp (Litopenaeus vannamei) juveniles

Immune response of white shrimp, Litopenaeus vannamei, after a concurrent infection with white spot syndrome virus and infectious hypodermal and hematopoietic necrosis virus

Effects of hot-water extract of Toona sinensis on immune response and resistance to Aeromonas hydrophila in Oreochromis mossambicus

Antioxidant activity and growth inhibition of human colon cancer cells by crude and purified fucoidan preparations extracted from Sargassum cristaefolium

Effects of rutin from Toona sinensis on the immune and physiological responses of white shrimp (Litopenaeus vannamei) under Vibrio alginolyticus challenge

Emerging prospects of macro-and microalgae as prebiotic

Using Bacillus subtilis E20‐fermented soybean meal as replacement for fish meal in the diet of orange‐spotted grouper (Epinephelus coioides, Hamilton)

Stearoyl–CoA desaturase expression and fatty acid composition in milkfish (Chanos chanos) and grass carp (Ctenopharyngodon idella) during cold acclimation

Immune and physiological responses in Pacific white shrimp (Penaeus vannamei) to Vibrio alginolyticus

Dr. Ahmad Amer Ali Mahmoud | Agricultural and Biological Sciences | Best Researcher Award

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Dr. Ahmad Amer Ali Mahmoud | Agricultural and Biological Sciences | Best Researcher Award

Dr. Ahmad Amer Ali Mahmoud, Research doctor, Agricultural Research Center Plant Pathology Research Institute, Egypt

🌿🔬 Dr. Ahmad Amer Ali Mahmoud, a dedicated researcher at the Agricultural Research Center Plant Pathology Research Institute in Egypt, is renowned for his contributions to agricultural and biological sciences. His expertise in plant pathology has led to groundbreaking research, improving crop resilience and productivity. Dr. Mahmoud’s innovative approaches in disease management and sustainable agriculture have earned him the prestigious Best Researcher Award. His work not only advances scientific understanding but also supports global food security. Dr. Mahmoud’s commitment to excellence and his passion for agricultural research make him a leading figure in his field. 🏆🌱

🌿 Profile

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Education 🎓

🌿🔬 Dr. Ahmad Amer Ali Mahmoud is a dedicated professional with extensive qualifications in Thracite and imitate studies, earned from various esteemed institutions between 2000 and 2018. His academic journey is marked by significant achievements and a deep commitment to advancing knowledge in his field. Throughout his career, Dr. Mahmoud has demonstrated a strong dedication to both research and practical applications, contributing to the scientific community with his expertise and innovative approaches. His work continues to inspire and impact the field of mineral studies. 📚🏆

Professional Experience 🏢

🌿🔬 Dr. Ahmad Amer Ali Mahmoud has held diverse roles from 2001 to 2018. He has been actively involved in various practical activities, offering guidance in multiple capacities. His work includes supervising and implementing numerous projects, as well as contributing to the destruction and rehabilitation of infrastructures. Moreover, Dr. Mahmoud has significantly impacted scientific research and academic supervision, showcasing his extensive expertise and dedication in these fields. His contributions span across different sectors, highlighting his versatile skill set and commitment to advancing knowledge and infrastructure development. 🏢🔧📚

Publications Top Notes 📚

Agro-Ecological Practice for Sustaining Higher Productivity of Fennel Plant Using Alley Cropping System and Endophytic Fungi

Monitoring and identification of the fungi associated with infestation of fall armyworm (Spodoptera frugiperda) on maize ears in Luxor Governorate, Egypt.
Diagnosis and Biocontrol of Sporisorium scitamineum Associated with Whip Smut Sugarcane

Mr. Probir Kumar Mittra | Agricultural and Biological Sciences | Best Researcher Award

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Mr. Probir Kumar Mittra | Agricultural and Biological Sciences | Best Researcher Award

Research Assistant (Student), Chungbuk National University, South Korea

Congratulations to Mr. Probir Kumar Mittra for receiving the Best Researcher Award in Agricultural and Biological Sciences. 🏆 As a Research Assistant (Student) at Chungbuk National University, South Korea, he continues to demonstrate exceptional dedication and prowess in his field. 🌱 His contributions underscore a commitment to advancing knowledge and innovation within agriculture and biology, reflecting his passion for research and excellence. 🌟 Probir’s achievements highlight not only his academic prowess but also his invaluable contributions to the scientific community, setting a standard of excellence for future researchers to aspire to. 🚀

PROFILE

Scopus

EDUCATION

Mr. Probir Kumar Mittra completed his BSc in Agriculture at Patuakhali Science and Technology University from 2007 to 2011. He pursued his MS in Agricultural Extension and Rural Development at the same institution from 2012 to 2013. Currently, he is engaged in his PhD in Crop Science at Chungbuk National University, supported by the Global Korea Scholarship. 🎓 His academic journey reflects a steadfast commitment to advancing knowledge in agriculture, underscored by his pursuit of higher education across different facets of the field. 🌱

PROFESSIONAL EXPERIENCES

Mr. Probir Kumar Mittra has been serving as an Assistant Professor in the Department of Basic Science (Agricultural Extension) at Patuakhali Science and Technology University since 2016. 📚 Prior to his current role, from 2014 to 2016, he held the position of Lecturer in the same department. 🌱 His tenure as an academic reflects his dedication to both teaching and research in agricultural extension, contributing to the development of future professionals in the field. Mittra’s commitment to education and his evolving role within the academic community highlight his passion for fostering knowledge and growth in agriculture. 🌟

Research Interest

Mr. Probir Kumar Mittra is deeply immersed in the realm of Molecular Genetics and Breeding of Crops, exploring innovative methodologies like organic acid mediated phytoremediation using omics techniques. 🌱 His research delves into sub-cellular proteomics under heavy metal stress, unraveling molecular mechanisms in plant nutrient uptake. He investigates the intricate relationship between heavy metals, nutrient uptake, and ionic homeostasis in plants. 🧬 Through his work, he identifies crucial proteins involved in signaling pathways, detoxification, metabolism, and photosynthesis, contributing significantly to the understanding of plant biology and its applications in sustainable agriculture. 🌾

AWARDS

In 2024, Mr. Probir Kumar Mittra was honored with the Best Research Presentation Award by The Korean Society of Crop Science, a testament to his outstanding contributions in the field. 🏆 His dedication to research and innovation in Crop Science has been recognized by esteemed peers, underscoring his commitment to excellence. This accolade not only acknowledges his academic prowess but also highlights his ability to effectively communicate and disseminate groundbreaking findings. 🌱 Such recognition serves as both motivation and validation of his tireless efforts to advance agricultural knowledge and contribute significantly to the scientific community. 🌟

PUBLICATIONS Top Notes

Deciphering proteomic mechanisms explaining the role of glutathione as an aid in improving plant fitness and tolerance against cadmium-toxicity in Brassica napus L.

Plant growth–promoting fungi in plants: Insights from stress tolerance mechanism

Proteome insights of citric acid-mediated cadmium toxicity tolerance in Brassica napus L