Dr. Ahmed Ismail | Agricultural | Best Researcher Award

Dr. Ahmed Ismail | Agricultural | Best Researcher Award

Dr. Ahmed Ismail, lecturer, faculty of Pharmacy, Egypt

Based on the detailed profile provided for Dr. Ahmed Ismail S. Soliman, PhD, he appears to be a strong candidate for the “Research for Best Researcher Award.” Here are several reasons supporting his suitability:

Profile 🌟

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Extensive Research Experience πŸ”¬

Dr. Soliman has a rich background in research, particularly in Pharmacognosy. His work spans various topics, including natural products, phytochemical studies, and the biological activity of medicinal plants. His ability to interpret complex NMR data and his expertise in chromatographic techniques further highlight his research capabilities.

International Recognition 🌍

He has been recognized on multiple occasions, both nationally and internationally, including winning university awards, international symposium participation, and research grants. His international collaborations, particularly in the USA, add to his global research profile.

Publications and Contributions πŸ“š

With numerous publications in reputable journals, Dr. Soliman’s work has contributed significantly to the field of pharmaceutical sciences. His research covers a wide range of topics, demonstrating both depth and breadth in his studies.

Educational Impact πŸŽ“

Dr. Soliman has not only conducted research but has also played a significant role in supervising graduate theses and teaching, contributing to the development of future researchers.

Awards and Honors πŸ†

His consistent recognition for international scientific publishing and participation in prestigious conferences further emphasizes his contributions to the scientific community.

Considering his achievements, contributions, and recognition in the field, Dr. Ahmed Ismail S. Soliman would be a well-deserving candidate for the Research for Best Researcher Award.

Publication Top Notes πŸ“

Essential oils pharmacological activity: Chemical markers, biogenesis, plant sources, and commercial products

The Relationship Between Polychlorinated and Polybrominated Biphenyls and Glycated Hemoglobin among Electronics Workers

Comprehensive analysis of malabar tamarind fruit rind total extract: HPTLC fingerprinting, in-silico exploration of its metabolites for SARS-cov-2 omicron spike protein, antibacterial and antidiabetic potentials with in vitro evaluation of antidiabetic and antioxidant activities

Frequency of Persistent Organic Pollutants in Serum Samples of Electronics Workers in Sharkia Governorate, Egypt

Variability in the volatile constituents and biological activities of Achillea millefolium L. essential oils obtained from different plant parts and by different solvents

Phenanthroindolizidine Alkaloids Secondary Metabolites Diversity in Medicinally Viable Plants of the Genus Tylophora

Garcinia cambogia Phenolics as Potent Anti-COVID-19 Agents: Phytochemical Profiling, Biological Activities, and Molecular Docking

Isolation of catechins from <i>Cycas armstrongii</i> Miq. of an Egyptian origin

Potential Importance of Molybdenum Priming to Metabolism and Nutritive Value of Canavalia spp. Sprouts

Chemical composition and therapeutic potential of three <i>Cycas</i> species in brain damage and pancreatitis provoked by Ξ³-radiation exposure in rats

Dr. Alireza Hasanfard | Agricultural | Best Researcher Award

Dr. Alireza Hasanfard | Agricultural | Best Researcher Award

Dr. Alireza Hasanfard, Researcher, Ferdowsi University of Mashhad, Iran

Based on the provided curriculum vitae, Alireza Hasanfard appears to be a strong candidate for the Best Researcher Award. Here’s why:

Profile πŸ§‘β€πŸ”¬

Academic Excellence πŸŽ“

He consistently achieved top ranks in his academic career, including being the first in his class in both MSc and PhD programs.

Awards and Recognitions πŸ†

His accolades include prestigious awards and recognitions such as membership in the National Elite Foundation and being part of the brilliant talents group at Ferdowsi University of Mashhad.

Research Contributions πŸ”¬

Alireza Hasanfard has a significant number of publications, including books and journal articles, which demonstrate his active engagement in research and his contribution to the field of Weed Science and Agrotechnology.

Diverse Skill Set πŸ› οΈΒ 

His laboratory skills encompass a wide range of techniques relevant to his research field, indicating a broad expertise in experimental methods and data analysis.

Impactful Research 🌟

His work on freezing stress and its effects on various plant species and weed management is highly relevant and contributes valuable knowledge to agricultural science.

Ongoing Research and Publications πŸ”

The breadth and depth of his publications, including recent studies and conference presentations, highlight his ongoing contributions and influence in his research area.

Given these points, Alireza Hasanfard’s achievements and research align well with the criteria for the Best Researcher Award, making him a suitable candidate.

Publication Top Notes πŸ“

Regeneration capacity after exposure to freezing in wild oat (Avena ludoviciana Durieu.) and turnipweed (Rapistrum rugosum (L.) All.) in comparison with winter wheat

Freezing tolerance in some lentil genotypes under controlled conditions

The trend of changes in chlorophyll fluorescence parameters in two Vicia faba ecotype during freezing stresses

Gas exchange variables as promising criteria for screening freezing‐tolerant faba bean (Vicia fabaΒ L.) landraces at early growth stages

How does the freezing stress in the seedling stage affect the chickpea’s morpho-physiological and biochemical attributes?

Freezing stress affects the efficacy of clodinafop-propargyl and 2,4D plus MCPA on wild oat (Avena ludovicianaΒ Durieu) and turnipweed [Rapistrum rugosumΒ (L.) All.] in …

Performance of 2, 4-D plus MCPA and Mesosulfuron plus Iodosulfuron plus Mefenpyr-diethyl as influenced by ammonium sulfate, urea ammonium nitrate, and carrier water hardness

Freezing stress induces changes in the morphophysiological of chickpea and wild mustard seedlings

Desertification in agricultural lands: Approaches to mitigation

Effects and mitigation of poor water quality on herbicide performance: A review

Dr. Monica Macaluso | Agricultural and Biological Sciences | Women Researcher Award

Dr. Monica Macaluso | Agricultural and Biological Sciences | Women Researcher Award

Dr. Monica Macaluso, Researcher, University of Pisa, Italy

Dr. Monica Macaluso, a distinguished researcher at the University of Pisa, Italy, excels in Agricultural and Biological Sciences. Her pioneering work focuses on advancing agricultural sustainability and biodiversity conservation. With a profound dedication to research, Dr. Macaluso has significantly contributed to understanding ecosystem dynamics and promoting environmentally friendly agricultural practices. Her commitment to innovation is underscored by her proactive role in shaping the future of agricultural sciences. As a nominee for the Women Researcher Award, she exemplifies excellence in her field, inspiring future generations. πŸŒΎπŸ”¬πŸŒ±

PROFILE

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EDUCATION

πŸŽ“ Dr. Giuseppe Meca obtained his PhD in Agricultural, Food, and Environmental Sciences from the University of Pisa, completing his research between 2018 and 2022. Prior to this, he earned a Master’s Degree in Food Biosafety and Quality at the University of Pisa from 2015 to 2017. He began his academic journey with a Bachelor’s Degree in Food Science and Technology from the University of Catania, spanning from 2011 to 2015. His educational background reflects a deep-seated commitment to advancing knowledge in food science, biosafety, and environmental sustainability.

EXPERIENCE PROFESSIONAL

Dr. Monica Macaluso has a diverse background in Food Technology, spanning from her early research on bacteriocins from lactic acid bacteria for food preservation to her current focus on sustainable food packaging and circular economy practices. Her journey includes significant roles in sensory analysis of food products like oils and wines, and as a sensory judge. Monica’s doctoral research emphasized optimizing olive oil packaging and storage for sustainability. Currently, she contributes to the Horizon MSCA-RISE project TRACEWINDU, enhancing wine traceability through blockchain technology. Her career reflects a commitment to innovating food technologies while promoting sustainability, marked by teaching engagements and ongoing research in Montenegro and Italy. πŸŒΎπŸ‡

EDUCATION E TRAINING

Dr. Monica Macaluso has a diverse background in Food Technology, spanning from her early research on bacteriocins from lactic acid bacteria for food preservation to her current focus on sustainable food packaging and circular economy practices. Her journey includes significant roles in sensory analysis of food products like oils and wines, and as a sensory judge. Monica’s doctoral research emphasized optimizing olive oil packaging and storage for sustainability. Currently, she contributes to the Horizon MSCA-RISE project TRACEWINDU, enhancing wine traceability through blockchain technology. Her career reflects a commitment to innovating food technologies while promoting sustainability, marked by teaching engagements and ongoing research in Montenegro and Italy. πŸŒΎπŸ‡

EXPERIENCES ABROAD

Dr. Monica Macaluso has pursued diverse linguistic stages across Europe, enhancing her language proficiency and cultural understanding. In 2008, she completed a linguistic internship in English in Stoke-on-Trent, UK, followed by a French language stage in Paris, France. Her linguistic journey continued with a Spanish internship in Madrid in 2009. In 2010, she furthered her skills with a theatrical-linguistic workshop in English at the Globe Theatre in London, UK. These experiences have enriched her multilingual competence and cross-cultural insights. Certifications from these stages are held at Liceo Classico “R. Settimo” in Caltanissetta, Italy. πŸŒπŸ‡¬πŸ‡§πŸ‡«πŸ‡·πŸ‡ͺπŸ‡Έ

PUBLICATIONS TOP NOTES

Unconventional Extraction and Storage Strategies in Order to Enhance the Shelf Life of Virgin Olive Oil

Exploring Red Wine Aging: Comparative Analysis of Cellar and Sea Underwater Aging on Chemical Composition and Quality

Towards Sulphite-Free Winemaking: A New Horizon of Vinification and Maturation

Bread Improvement with Nutraceutical Ingredients Obtained from Food By-Products: Effect on Quality and Technological Aspects

Mr. Wagner Martins dos Santos | Agricultural and Biological Sciences | Best Researcher Award

Mr. Wagner Martins dos Santos | Agricultural and Biological Sciences | Best Researcher Award

PhD student, Universidade Federal Rural de Pernambuco, Brazil

Mr. Wagner Martins dos Santos, a PhD student at Universidade Federal Rural de Pernambuco in Brazil, has been honored with the Best Researcher Award in Agricultural and Biological Sciences. 🌟 His outstanding contributions to the field have set a new benchmark in research excellence. πŸ“š His innovative work and dedication are instrumental in advancing agricultural and biological sciences, reflecting the high standards of his institution. 🌱 This prestigious recognition highlights his commitment to pushing the boundaries of scientific knowledge and his significant impact on the academic community. πŸ† Congratulations to Mr. Santos for this remarkable achievement! πŸŽ‰

Profile

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Education

Mr. Wagner Martins earned his Doctorate in Soil and Water Conservation (2023) from the Universidade Federal Rural de Pernambuco (UFRPE) in Recife, Brazil, under the guidance of Abelardo Antonio de Assunção Montenegro, with a scholarship from CAPES πŸ‡§πŸ‡·. He also holds a Master’s degree (2021-2023) from UFRPE, where he researched vegetation indices for estimating productive parameters in agroforestry systems in the Caatinga biome 🌱, supervised by Evaristo Jorge Oliveira de Souza and JosΓ© Carlos Batista Dubeux JΓΊnior, supported by FACEPE πŸŽ“. He completed his undergraduate studies (2015-2021) at UFRPE, focusing on the spatial variability of chemical attributes in a Haplic Cambisol 🌾, advised by Prof. Dr. Alan Cesar Bezerra. Additionally, he has undertaken several short-term and continuing education courses πŸ§‘β€πŸŽ“, including one from the University of Michigan on Python programming 🐍.

Professional Experience

Mr. Wagner Martins, a graduate in Agronomy (2021) from the Universidade Federal Rural de Pernambuco (UFRPE), has practical experience in agronomy, focusing on salinity, semi-arid regions, Arduino technology, micronutrients, and electrical conductivity πŸŒΎπŸ’§. He held a position as a PIC scholarship holder at UFRPE (2019-2020), working 20 hours weekly on a full-time and exclusive basis πŸ“š. Previously, he was a PIBIC scholarship holder at UFRPE (2017-2018), also working 20 hours weekly full-time πŸ”¬. His diverse research experience highlights his commitment to addressing critical agricultural challenges in semi-arid environments.

Areas of Expertise

Mr. Wagner Martins specializes in Agronomy within the broader field of Agricultural Sciences 🌾. He graduated from the Universidade Federal Rural de Pernambuco (UFRPE) in 2021, where he developed expertise in areas such as salinity, semi-arid regions, Arduino technology, micronutrients, and electrical conductivity πŸ“šπŸ”¬. He has held scholarship positions at UFRPE, including PIC (2019-2020) and PIBIC (2017-2018), both involving 20 hours of weekly work full-time. His research is aimed at addressing key agricultural challenges, particularly in semi-arid environments, showcasing his dedication to advancing agronomic science 🌱.

Awards

Mr. Wagner Martins was honored with a commendation from the Brazilian Society of Agrometeorology in 2017 πŸ…. He specializes in Agronomy within the broad field of Agricultural Sciences 🌾, having graduated from the Universidade Federal Rural de Pernambuco (UFRPE) in 2021 πŸ“š. His expertise includes salinity, semi-arid regions, Arduino technology, micronutrients, and electrical conductivity πŸ”¬. Wagner has held scholarship positions at UFRPE, including PIC (2019-2020) and PIBIC (2017-2018), both involving 20 hours of weekly full-time work. His dedication to addressing key agricultural challenges, particularly in semi-arid environments, is evident through his research and academic achievements 🌱.

Technical Production

Mr. Wagner Martins dos Santos developed two software programs in 2022: regr.easy and TopSisWM πŸ’». These tools are designed to facilitate regression modeling and multi-criteria decision-making. regr.easy simplifies the creation of linear, quadratic, and cubic regression models, making it easier for researchers and students to analyze data πŸ“Š. TopSisWM implements the TOPSIS (Technique for Order of Preference by Similarity to Ideal Solution) method, aiding in decision-making processes by evaluating multiple criteria πŸ“ˆ. Wagner’s contributions to software development demonstrate his commitment to advancing practical tools in the field of agronomy and beyond πŸŒΎπŸ”¬.

Publications Top Notes

Mr. Ehsan Ali | Agricultural and Biological Sciences | Best Researcher Award

Mr. Ehsan Ali | Agricultural and Biological Sciences | Best Researcher Award

Lecturer, Bahauddin Zakariya University Multan, Pakistan.

Mr. Ehsan Ali, a dedicated lecturer at Bahauddin Zakariya University Multan, Pakistan, has been honored with the prestigious Best Researcher Award in Agricultural and Biological Sciences. His commitment to advancing knowledge in these fields is commendable, as evidenced by his groundbreaking research contributions. 🌱 Through his innovative work, Mr. Ali has significantly enriched our understanding of agricultural practices and biological processes, paving the way for sustainable solutions in farming and environmental conservation. This award not only recognizes his outstanding achievements but also serves as inspiration for aspiring researchers in Pakistan and beyond. πŸ†

Profile

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Education

🌳 Mr. Ehsan Ali’s academic journey reflects a relentless pursuit of excellence in forestry and agricultural sciences. From his Bachelor’s degree with a major in Forestry from the University of Sargodha to his recent Ph.D. in Forestry from Bahauddin Zakariya University Multan, he has consistently excelled, evident from his impressive CGPA scores. His research, spanning participatory ethnobotany to range management, demonstrates a deep commitment to understanding and preserving Pakistan’s diverse ecosystems. With his M.Phil. thesis on forest management in Skardu district, Mr. Ali has showcased a keen interest in sustainable forestry practices. His academic achievements and research endeavors mark him as a trailblazer in the field. 🏞️

Skills and Capabilities

🌿 Mr. Ehsan Ali’s expertise extends to a profound understanding of non-timber forest products, encompassing their attributes, applications, and their impact on ecosystems and local communities. His skill repertoire includes crafting meticulous project blueprints, delineating clear goals, and proficiently managing resources and schedules. Exceptional in communication and negotiation, he forges positive alliances and engages stakeholders adeptly. With a robust research background, he employs data analysis and evidence-driven strategies to propel non-timber forest product initiatives. As a leader, he inspires teams, fostering collaborative dynamics. Adaptable and adept at troubleshooting, he navigates unforeseen hurdles seamlessly. Proficient in monitoring progress and adjusting strategies, his dedication to sustainable development shines through, driven by a passion for environmental stewardship. 🌱

Teaching/Research Experience

🌳 Mr. Ehsan Ali’s academic and professional journey highlights his dedication to forestry and environmental sciences. As a Visiting Lecturer at Bahauddin Zakariya University, Multan, he imparted knowledge and expertise to students in the Department of Forestry & Range Management, fostering the next generation of environmental stewards. His research endeavors, including his Ph.D. Studentship funded by the HEC, focus on ethnobotany in Cholistan, aiming to integrate indigenous knowledge into rangeland management practices. Previously, as a Research Officer at Reflect Global (Pvt.) Ltd., he contributed to forestry and climate change projects, further demonstrating his commitment to sustainable environmental practices. 🌱

Academic Distinctions

πŸŽ“ Mr. Ehsan Ali’s academic excellence has been consistently recognized through prestigious scholarships and awards. In 2012, he received the Award of Laptop on Merit Scholarship during his B.Sc. (Hons.) Agriculture studies at the University of Sargodha, highlighting his outstanding performance. Subsequently, in 2016, he was honored with the VC Talent Merit-based Scholarship at Arid Agriculture University Rawalpindi, underscoring his continued dedication to academic pursuits. Most recently, in 2022, he was awarded the Merit-based Scholarship from the Marfie Foundation in Skardu, Pakistan, further acknowledging his exemplary achievements and commitment to scholarly endeavors. These accolades serve as a testament to his relentless pursuit of excellence in education. πŸ…

Research Projects

🌲 In 2021, Mr. Ehsan Ali concluded a significant research project funded by the National REDD+ office, Pakistan, focusing on the “Deforestation perspectives of Dry Temperate Forest of Chilas Gilgit Baltistan.” This comprehensive study delved into identifying the main drivers behind deforestation in the region and proposed viable strategies to mitigate its impacts. Through meticulous investigation and analysis, Mr. Ali’s research sheds light on the complex dynamics affecting the fragile ecosystems of Chilas, Gilgit Baltistan. The completion of this project not only enhances our understanding of environmental challenges but also provides valuable insights for conservation efforts and sustainable forest management. 🌳

Publications Top Notes

Ali, E., Azhar, M. F., & Bussmann, R. W. (2023). Ethnobotanical inventory and medicinal applications of plants used by the local people of Cholistan desert, Pakistan. Ethnobotany Research and Applications, 25. (Cited by 4)

Azhar, M. F., Aziz, A., & Ali, E. (2022). Assessment of medicinal folklores and chemical composition of Aerva javanica (Burm. f.) Juss. ex Schult. in Cholistan Desert of Pakistan. Ethnobotany Research and Applications, 24, 1-10. (Cited by 4)

Hussain, M., Ali, E., Azhar, M. F., Sarfaraz, I. H., Khan, I., Dilbar, D. A., & Imtiaz, M. T. (2022). Phytochemical properties of botanical parts of Eucalyptus camaldulensis under different edaphic regimes. Fresenius Environmental Bulletin,Β 

Ali, E., Azhar, M. F., Alam, E., Rehman, Z., Ullah, S., Ahmad, A., Islam, A. R. M. T., Zaman, W., Javed, M., & Mittal, P. (2023). Deforestation perspectives of dry temperate forests: main drivers and possible strategies. Frontiers in Environmental Science.Β 

Azhar, M. F., Ali, E., Qadir, S., Zubair, M., & Ahmad, M. Q. (2022). Medicinal Plants Traditionally Used for the Treatment of Skin Diseases in Southern Punjab, Pakistan. Asian Journal of Research in Agriculture and Forestry,Β 

Abida Aziz, Qamar Abbas, Muhammad Farooq Azhar, Ehsan Ali, Shazia. (2024). Assessment of diversity and cultural importance of wild Plants in district Sargodha, Punjab, Pakistan.Β Β 

Muhammad Farooq Azhar, Akash Jamil, Ehsan Ali. (2023). GHG Management Implications for Developed and Developing Nations. Climate Change Impacts on Agriculture Concepts, Issues and Policies for ….

Dilawar Ali, Ehsan Ali, Muhammad Farooq Azhar, Muhammad Muzammil Habib, Mudassar Hussain, Abida Aziz, Muhammad Talha Imtiaz, Basharat Ali Dar, Jahangir Ahmad Malik. ASSESSMENT OF ANTIBACTERIAL POTENTIAL AND PHYTOCHEMICAL SCREENING OF ACONITUM HETEROPHYLLUM FROM ASTORE VALLEY, NORTHERN HIMALAYAS. Pak. J. Bot. 56, 2.